Upc-bops-purchasable Vegetarian & Vegan

Prevention The Plant-Based Plan: Transform the Way You Eat (100+ Easy Recipes) by Prevention

Badass Vegan - Fuel Your Body, Ph*Ck The System, and Live Your Life Right by John W. Lewis

The Complete Plant-Based Cookbook - 500 Inspired, Flexible Recipes for Eating Well without Meat by America's Test Kitchen

Vegan Richa's Indian Kitchen - Traditional and Creative Recipes for the Home Cook by Richa Hingle

The Unofficial Harry Potter Vegan Cookbook - Extraordinary Plant-Based Meals Inspired by The Realm of Wizards and Witches by Imana Grashuis

Super Natural Simple: Whole-Food, Vegetarian Recipes for Real Life [A Cookbook] by Heidi Swanson

Eat Plants, B*tch- 91 Vegan Recipes that will Blow Your Meat-Loving Mind by Pinky Cole

Plenty: Vibrant Vegetable Recipes from London's Ottolenghi (Vegetarian Cooking, Vegetable Cookbook, Vegetable Cooking) by Yotam Ottolenghi

Plant-Based Cookbook - Good for Your Heart, Your Health, and Your Life; 200 Whole-Food Recipes by Trish Sebben-Krupka

Oh She Glows Every Day, Quick and Simply Satisfying Plant-based Recipes, A Cookbook by Angela Liddon

Vegan for Everybody - Foolproof Plant-Based Recipes for Breakfast, Lunch, Dinner, and In-Between by America's Test Kitchen

How To Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition by Mark Bittman

The Forest Feast: Simple Vegetarian Recipes from My Cabin in the Woods by Erin Gleeson

Love and Lemons Every Day: More than 100 Bright, Plant-Forward Recipes for Every Meal: A Cookbook by Jeanine Donofrio

The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen by Joanne Lee Molinaro

Afro-Vegan, Farm-Fresh African, Caribbean and Southern Flavors Remixed A Cookbook by Bryant Terry

Super Vegan Scoops!: Plant-Based Ice Cream for Everyone by Hannah Kaminsky

Forks Over Knives - Flavor! - Delicious, Whole-Food, Plant-Based Recipes to Cook Every Day by Darshana Thacker

The Clean Vegan Cookbook: 60 Whole-Food, Plant-Based Recipes to Nourish Your Body and Soul by Jackie Akerberg

The Mexican Vegetarian Cookbook: 400 authentic everyday recipes for the home cook by Margarita Carrillo Arronte

Animal, Vegetable, Junk- A History of Food, from Sustainable to Suicidal- A Food Science Nutrition History Book by Mark Bittman

The New Vegetarian Cooking for Everyone: [A Cookbook] by Deborah Madison

Cooking from the Spirit: Easy, Delicious, and Joyful Plant-Based Inspirations by Tabitha Brown

The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook by Hannah Che

Provecho: 100 Vegan Mexican Recipes to Celebrate Culture and Community [A Cookbook] by Edgar Castrejã³N

The How Not to Die Cookbook: 100+ Recipes to Help Prevent and Reverse Disease by Michael Greger M.D. FACLM

PlantYou - 140+ Ridiculously Easy, Amazingly Delicious Plant-Based Oil-Free Recipes by Carleigh Bodrug

Forks Over Knives -The Cookbook - Over 300 Simple and Delicious Plant-Based Recipes to Help You Lose Weight, Be Healthier, and Feel Better Every Day by Del Sroufe

Twist on Tofu: 52 Fresh and Unexpected Vegetarian Recipes, from Tofu Tacos and Quiche to Lasagna, Wings, Fries, and More by Corinne Trang

The Essential Book of Vegan Bakes: Irresistible Plant-Based Cakes and Treats by Holly Jade